Rosella Tea is made from selected natural purple hibiscus flowers (Hibiscus sabdariffa), carefully selected and sterilized with heat, then oven-dried at 130°C. This herbal tea provides a refreshing taste and is packed with natural antioxidants that support overall health and wellness.
Enjoyed both hot and cold, Rosella Tea has a tangy, fruity flavor and a rich red-purple color. It’s perfect for daily enjoyment and has been cherished for its traditional health benefits for generations.
Serving Size: 5g
Natural dried hibiscus red flowers (Rosella), sugar
Carefully selected, heat sterilized, and oven-dried at 130°C.
Place 1 sachet (5g) of Rosella Tea into 300ml of boiling water and steep for 5 minutes. Add sugar (optional) for hot servings, or sugar/syrup for cold servings as preferred.
Hibiscus Sabdariffa (Egyptian Purple Flower Rosella Tea) is not only a delicious herbal beverage, but also a powerful natural remedy packed with essential nutrients and antioxidants.
Protects and nourishes the skin, keeping it healthy and youthful.
Helps cure infections and reduces bacteria and inflammation thanks to high Vitamin C levels.
Reduces symptoms of chronic cough and gout.
Acts as a powerful antioxidant to help prevent tumors and cancer.
Improves digestive health and helps regulate blood sugar levels.
Supports liver function and enhances the digestive process.
Aids in weight management and helps reduce cholesterol levels.
Helps lower blood pressure and supports heart health (anti-hypertensive).
Improves eye health and may reduce dependency on glasses.